East Village Pizza has served authentic New York-style pizza since 1997, with a crispy crust, fresh ingredients, and classic NYC slices. Many of our customers make the trip in from Queens for a true New York pizza experience.
Serving NYC since 1997. Authentic New York-style slices. Late-night pizza. Located in the heart of the East Village. Known for quality, consistency, and flavor. Online ordering available via Grubhub.
145 1st Ave is a straight shot from Queens via the L train to 1st Avenue (a few stops from Court Sq or Bedford Ave) — many of our regulars make the trip specifically for the double-stacked pizza and the 72-hour dough you won't find at a standard slice shop.
We use a 72-hour cold fermentation process for our dough, high-quality ingredients, and traditional NYC baking methods, baked in the same Baker's Pride gas deck oven we've used since 2003.
Double-stacked pizza is two full New York-style pizzas baked together as one pie, with extra mozzarella and your choice of toppings packed between the two crusts — an East Village Pizza original, served since 1997.
Yes. We're open Sunday through Wednesday from 11am to 4am, and Thursday through Saturday from 11am to 5am — one of the few pizzerias in Manhattan still serving fresh slices into the early morning.